Nutra Organics Vegetable Broth Adaptogenic Mushroom is naturally nourishing with calcium, zinc, folate & B vitamins to support immunity, energy and gut wellbeing.
Naturally delicious and gently refractance dried into a powder for maximum nutrients, the broths won't be beaten on flavour & nutritional benefits.
Ready in seconds, as tasty and nutritious as homemade and easy to take on the go.
- Vegan broth alternative
- Contains 10 veggies & herbs, plus organic red miso
- Supports immunity, energy and gut
- Drink on its own or add to any cooking
Vegetable Broth is chock full of goodness, no bones about it! This delicious elixir is your whole veggie garden in a cup. Plus with ingredients such as deactivated nutritional yeast naturally filled with B vitamins, Vegetable Broth not only tastes delicious but also support immunity, energy and gut wellbeing*. With nourishing red miso and Tasmanian kelp, Vegetable Broth is also a wholesome vegan stock alternative. One serve of the Vegetable Broth is equal to one serve of veggies, making it even easier to get in your daily serves.
Nutra Organics Vegetable Broth powders are versatile, making it easy to incorporate into your cooking routine. Use as a base for soups, stews, sauces, and gravies for added nutrition and taste.
Not only is the Vegetable Broth powder paleo and keto-friendly, but is also an instant solution for those on-the-go mornings. Simply add the recommended amount to hot water, stir, and enjoy the nourishing benefits of broth.
*when consumed in conjunction with a healthy, varied diet.
Servings per pack - 20.5
For more information including ingredients, nurtitional information and recipe suggestions, please visit the Nutra Organics website.
Nutra Organics Vegetable Broth Adaptogenic Mushroom 125g
Instructions
Simply add 2 teaspoons (6 g) to 200 mL of boiling water.
Use as a base for soups, stews, sauces and gravies for nutrition and taste.